Entrepreneurs Check This Out!           Brochure

The Food Innovation Center now offers two (2) quick overview seminars for entrepreneurs who are looking into developing a food product. The two seminars will provide basic information that will help the entrepreneur understand many of the requirements needed for developing a new food product. As a participant you will receive reference and resource material handouts. The seminars can be taken in any order and they are 2 hours in length.

Quick Overview #1 - will address Product Formulation, Nutritional Labeling, and Food Safety.

Quick Overview #2 - Will address Processing, Packaging, and Shelf Life Studies.

New Quick Overview #3 - How to select the right food packaging and conduct shelf life test for food products.

Please call our receptionist to enroll in the seminars. 503 872-6680

Cost per seminar is $ 110.00.  Space is limited.

The seminars will be offered on the following dates:

Quick overview #1 -                          Quick overview #2 -         Quick overview #3

         Mar 01, 2013                               Mar 22, 2013               May 10, 2013

         Apr N/A                                       Apr 19, 2013                Jun 14, 2013

         May 03, 2013                              May 17, 2013

         Jun 07, 2013                               Jun 21, 2013

or

Food Entrepreneurs!  One hour Food Product start up consultation $110.00. One-on-one consultation regarding your product concept.  Contact FIC receptionist to schedule your appointment today:  503-872-6680