Entrepreneurs Check This Out! Brochure
The Food Innovation Center now offers two (2) quick overview seminars for entrepreneurs who are looking into developing a food product. The two seminars will provide basic information that will help the entrepreneur understand many of the requirements needed for developing a new food product. As a participant you will receive reference and resource material handouts. The seminars can be taken in any order and they are 2 hours in length.
Quick Overview #1 - will address Product Formulation, Nutritional Labeling, and Food Safety.
Quick Overview #2 - Will address Processing, Packaging, and Shelf Life Studies.
New Quick Overview #3 - How to select the right food packaging and conduct shelf life test for food products.
Please call our receptionist to enroll in the seminars. 503 872-6680
Cost per seminar is $ 110.00. Space is limited.
The seminars will be offered on the following dates:
Quick overview #1 - Quick overview #2 - Quick overview #3
Mar 01, 2013 Mar 22, 2013 May 10, 2013
Apr N/A Apr 19, 2013 Jun 14, 2013
May 03, 2013 May 17, 2013
Jun 07, 2013 Jun 21, 2013
Food Entrepreneurs! One hour Food Product start up consultation $110.00. One-on-one consultation regarding your product concept. Contact FIC receptionist to schedule your appointment today: 503-872-6680