Food Quality Testing & Consulting Services
Accurate, reliable testing for product safety, shelf life, and quality assurance
At the Food Innovation Center (FIC), we provide accurate and relevant food quality analyses to help food businesses, entrepreneurs, and manufacturers ensure product consistency, safety, and compliance.
Our in-house food scientists perform a variety of analytical tests and collaborate with a trusted network of third-party laboratories to extend our testing capabilities. Whether you’re launching a new food product, validating shelf life, or troubleshooting a formulation, our team can help you understand your results and apply them effectively to your product development process.
Comprehensive Food Testing Services
We offer a wide range of analytical and microbial testing to evaluate product quality and stability, including:
- Water Activity (aw): Assess moisture control and shelf-life potential.
- Brix: Determine sugar concentration for consistency and flavor balance.
- pH: Monitor acidity or alkalinity for safety and quality.
- Microbial Stability: Evaluate potential spoilage or contamination risks.
- Aerobic Plate Count: Estimate total bacteria present in your product.
- Yeast and Mold: Detect common spoilage organisms.
- E. coli / Coliforms: Verify product safety and sanitation practices.
- Lactic Acid Bacteria: Assess fermentation and spoilage factors.
If you’re unsure which tests your product requires—or if you have unique testing needs—our team will guide you through the best options for your specific food type and business goals.
Expert Consulting & Data Interpretation
Our food scientists also offer expert consultation to help interpret test results and make informed decisions about:
- Shelf-life validation and extension strategies
- Product formulation and ingredient interactions
- Food safety compliance and regulatory guidance
- Process improvement and quality control systems
How to Get Started
Interested in food quality testing or consultation services?
Please submit our contact form for more information or to discuss your testing needs. We’ll help you select the right analyses and testing approach to support your food business success.
Why Choose the Food Innovation Center
- Experienced food scientists and technical experts
- Fast, accurate, and reliable testing results
- Access to an extended network of specialized laboratories
- Personalized consultation to support your business goals
If you are interested in food quality testing and/or consultation services then please submit our contact form for more information.